Soda Cake with Whipped Topping
Soda Cake with Whipped Topping is a light, fluffy, delicious cake that is made with soda. It is a healthier alternative and topped with a creamy whipped topping and sweet strawberries.
- 1 box yellow cake mix
- 12 ounces diet soda of choice, light in color
- fresh strawberries, chopped
- cool whip
Preheat over 350 degrees F. and spray a 9 x 13-inch baking pan with non-stick cooking spray or grease it with oil.
In a medium bowl, pour in the entire box of yellow cake mix and for a well in the center and slowly pour in the diet soda. The mixture will become foamy and that is perfectly fine.
Using a whisk, mix the cake batter until it is combined and there is no dry mix left. Be careful not to over mix, the batter will be lumpy.
Spread the cake batter into the prepared pan and smooth with a spatula to make sure it is even. Place into the oven and bake for 20 minutes or until the cake tester comes out clean.
Allow the cake to cool completely and top with cool whip and chopped strawberries.
This cake will be very light and moist. It’s the perfect treat to make use of strawberries (or any of your favorite fruit) and great to enjoy on a warm almost summer day!
Calories: 159kcal | Carbohydrates: 36g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 315mg | Potassium: 20mg | Fiber: 1g | Sugar: 19g | Calcium: 92mg | Iron: 1mg