Cajun Spatchcock Turkey in the Oven


This cajun spatchcock turkey recipe is one for the books. It is super easy and cooks in the oven - no smoker required for this recipe. Learn how to make a yummy cajun maple glaze spatchcock turkey!


Turkey Butter Garlic Sage Thyme Rosemary Olive Oil Cajun Seasoning Maple Syrup

Cajun Maple Glazed Spatchcock Turkey is the best way to cook a Thanksgiving turkey that is tender, juicy, and buttery.

Combine your butter and herbs and spatchcock your turkey.

Step #1

Lather on your herb mixture to your spatchcocked turkey then drizzle with olive oil.

Step #2

Cook the turkey for 30 minutes. Remove from the oven and brush evenly all over with maple syrup. Reduce the oven temperature to 350 degrees F. Return the turkey to the oven to cook until internal temp is between 165-170 degrees.

Step #3

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