30 Minute Easy Russian Tea Cakes for


Learn how to make the easiest classic Russian tea cakes with this easy to follow 30 minute recipe. Perfect for a little Christmas cookie indulgence, these cookies would be good for a cookie exchange!


Premade Sugar Cookie Dough Flour Pecans Vanilla Powdered Sugar

These Easy Russian Tea Cakes are deliciously sweet cookies that can be made in minutes with the use of refrigerated sugar cookie dough. Only requires five ingredients for a perfect sugary nutty bite.

Preheat the oven to 350 degrees F. and line a baking sheet. Break up premade cookie dough in a large bowl.

Step #1

Add the rest of the ingredients and mix together.

Step #2

Scoop into 1 inch balls and then baking for 10-15 minutes.

Step #3

Let them cool for 2-3 minutes and then gently roll in a bowl of powdered sugar.

Step #4

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