Eggnog Latte is a festive holiday inspired drink that can be made at home using simple ingredients and your favorite eggnog.
- 4 teaspoons instant espresso
- 8 ounces hot water
- 1 cup eggnog
- ½ cup milk
- ¼ teaspoon ground cinnamon
- 1 tablespoon sugar
- whipped cream, optional
Prepare the instant espresso with the hot water and set aside.
In a large glass measuring cup, stir together the eggnog, milk, cinnamon, sugar, and place into the microwave until it becomes hot and foamy, 1 to 2 minutes.
Remove from the microwave and stir. Place back into the microwave for an additional 30 seconds.
Remove from the microwave and divide among 2 glasses, slowly pour half of the coffee into each glass.
Serve immediately or top with whipped cream.
Calories: 179kcal | Carbohydrates: 20g | Protein: 7g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 81mg | Sodium: 101mg | Potassium: 360mg | Sugar: 19g | Vitamin A: 360IU | Vitamin C: 1.9mg | Calcium: 234mg | Iron: 0.3mg