California Roll Bowl
California Roll Bowl is everything you like about this sushi in a bowl with cauliflower rice for a healthy option. Easy to make and delicious!
Prep Time10 minutes mins
Cook Time5 minutes mins
Total Time15 minutes mins
Course: Main Course
Cuisine: Japanese
Keyword: california roll bowl, california roll sushi
Servings: 4
Calories: 186kcal
- 2 pkgs (20 ounces) frozen cauliflower rice
- 2 tablespoons seasoned rice vinegar
- 1 pkg (12 ounces) imitation crab meat
- 1 large cucumber, sliced
- 1 large avocado, sliced
- ¼ cup mayonnaise
- 4 teaspoons sriracha
- pickled ginger
- wasabi
- seaweed snacks
Place the frozen (steamable) packets of cauliflower rice in the microwave and bake according to package directions.
Carefully pour into a medium bowl and while hot stir in the rice vinegar. Divide among small serving bowls.
Top with the imitation crab meat, cucumber, and avocado.
In a small bowl whisk together the mayonnaise and sriracha. Add to bowls.
Top with pickled ginger, wasabi, and seaweed snacks. Serve immediately.
Calories: 186kcal | Carbohydrates: 6g | Protein: 1g | Fat: 17g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 201mg | Potassium: 338mg | Fiber: 3g | Sugar: 1g | Vitamin A: 125IU | Vitamin C: 10.5mg | Calcium: 16mg | Iron: 0.4mg