FROZEN BLUEBERRY MARGARITA
This Frozen Blueberry Margarita is cold, refreshing, and perfect for the summer. It is sweet and delicious, made with tequila, frozen blueberries, plus a few other simple ingredients. Make this frozen treat to sip on any day of the week!
Servings: 2
Calories: 360kcal
Equipment
- Blender
Ingredients
- 12 ounces frozen blueberries
- 2 ounces fresh lime juice (2 limes)
- 4 ounces tequila
- 2 ounces orange-flavored liqueur or orange juice
- 1 ounce maple syrup or simple syrup
- 1 ½ cups ice
- lime wedge to rim glasses
- coarse salt or sugar to rim glasses
Instructions
- Begin the recipe by grabbing a blender along with all of the ingredients to make this margarita recipe.
- To the blender pitcher, add in the 12 ounces frozen blueberries, 2 ounces lime juice, 4 ounces tequila, 2 ounces orange-flavored liqueur or orange juice, 1 ounce maple syrup or simple syrup, and 1 ½ cups ice.
- Place the lid onto the blender and blend on high until the mixture is smooth and creamy, about 30 seconds.
- Pour the margarita from the blender into a glass. Serve and Enjoy!
- For a salt-rimmed glass, take a lime wedge and run it along the rim/top of each glass before dipping and turning in some large flake salt to coat the top of the entire glass.
Notes
*Make the simple syrup – Mix one part cane/granulated sugar and mix with one part warm water until the sugar dissolves.
Nutrition
Calories: 360kcal | Carbohydrates: 47g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 22mg | Potassium: 183mg | Fiber: 4g | Sugar: 37g | Vitamin A: 106IU | Vitamin C: 25mg | Calcium: 22mg | Iron: 1mg