Go Back
+ servings
sugar rimmed glass with peach margarita on ice.
Print Recipe
5 from 1 vote

Peach Margarita

This peach margarita is simple to make, sweet, and delicious. Made with tequila, peach puree, lime juice, orange-flavor liqueur, and sweetner. Perfect to make and enjoy any time.
Prep Time5 mins
Cook Time0 mins
Course: Drinks
Cuisine: American
Keyword: peach margarita
Servings: 1
Calories: 278kcal


  • 2 ounces tequila
  • ¼ cup peach puree
  • 1 ounce lime juice
  • 1 ounce orange-flavored liqueur or orange juice
  • 1 teaspoon maple syrup
  • ice
  • brown sugar to rim glass (optional)
  • lime wedge to rim glass (optional)


  • Begin the recipe by using a cocktail shaker or jar with a lid to combine together 2 ounces of tequila, ¼ cup peach puree, 1 ounce lime juice, 1 ounce orange-flavored liqueur, and 1 teaspoon maple syrup together. 
  • Place the top/lid on the shaker or jar and carefully shake for 10 to 15 seconds.
  • Grab your favorite glass and rub the rim with a slice of lime for the lime juice. Rub this part of the glass in brown sugar until the rim of the glass is completely covered.
  • Add ice into the glass.
  • Pour the mixture from the shaker or jar into the glass. Top with a lime wedge or peach for garnish. Serve and enjoy!


  • To make peach puree add a snack pack of peaches into a blender and process until smooth. 
  • You may substitute orange juice in the same unit of measure for the orange-flavored liqueur. 
  • Be sure to use fresh lime juice for this recipe. For an ounce use approximately the juice of 1 ½ small limes. 
  • Rim the glass with brown sugar. If you prefer to use salt, use coarse sea salt or kosher salt.  
  • If this margarita is too strong in terms of alcohol, adjust to your preference or allow the ice to melt a little before drinking to dilute. 
  • Double or triple the recipe as needed. 


Calories: 278kcal | Carbohydrates: 25g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 8mg | Fiber: 1g | Sugar: 22g | Vitamin A: 161IU | Vitamin C: 12mg