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5 from 1 vote

Ranch BLT Pasta Salad

Ranch BLT Pasta Salad – This pasta salad recipe is loaded with delicious ingredients and includes a creamy dressing and chopped bacon.
Prep Time15 mins
Cook Time10 mins
Course: Salad
Cuisine: American
Keyword: blt pasta salad
Servings: 4
Calories: 627kcal


  • 8 ounces rotini pasta
  • 1 cup ranch dressing
  • 1 cup diced tomatoes
  • ½ cup red onion, thinly sliced
  • ¾ cup Swiss cheese, finely grated
  • 1 cup bacon, cooked and chopped into pieces
  • 1 cup Romaine lettuce, chopped
  • salt & pepper to taste


  • Cook the pasta according to package directions; al dente and in plenty of salted water.
  • Drain the pasta. Then toss with the Ranch dressing to lightly coat and prevent the pasta from sticking together. Refrigerate until cold.
  • In a large bowl, toss the cold pasta with the tomatoes, Swiss cheese, red onion, bacon and lettuce.
  • Add enough dressing to generously coat everything and season to taste with salt and pepper.


*Original recipe from Cinnamon Spice & Everything Nice


Calories: 627kcal | Carbohydrates: 52g | Protein: 15g | Fat: 40g | Saturated Fat: 10g | Cholesterol: 43mg | Sodium: 753mg | Potassium: 364mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1285IU | Vitamin C: 10mg | Calcium: 218mg | Iron: 2mg