Spreads
Spreads - I was inspired by the Pioneer Woman making these on her television show and decided to give her Spreads Cookie recipe a try for myself.
Servings: 12
Calories: 370kcal
Ingredients
- 1 cup brown sugar
- 1 cup butter
- 1 large egg
- 2 cups all-purpose flour
- ½ teaspoon kosher salt
- 1 teaspoon vanilla extract
- 6 ounces semi-sweet chocolate chips
Instructions
- Preheat the oven to 350 degrees. Mix together brown sugar and margarine. Add egg and mix together. Add flour, salt, and vanilla, and mix together well.
- Spread dough onto a cookie sheet to a thickness of ¼ to ½-inch.
- Bake for 15 to 20 minutes, or until slightly brown. At this point, pull out of the oven and sprinkle chocolate chips evenly over the top.
- Return to oven for 1 minute. Remove and spread melted chips over the top.
- Cut into squares. Enjoy!
Notes
Original recipe from The Pioneer Woman
Nutrition
Calories: 370kcal | Carbohydrates: 41g | Protein: 4g | Fat: 21g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 57mg | Sodium: 231mg | Potassium: 138mg | Fiber: 2g | Sugar: 23g | Vitamin A: 502IU | Calcium: 34mg | Iron: 2mg