self rising flour in a white bowl over a napkin
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5 from 1 vote

Self-Rising Flour Recipe

Looking for a Self-Rising Flour Recipe that can be made in minutes using all-purpose flour, baking powder, and salt? Try this one that can be made in minutes. Perfect for any recipe.
Prep Time5 mins
Cook Time0 mins
Course: Dessert
Cuisine: American
Keyword: self-rising flour
Servings: 1
Calories: 461kcal
Author: LaKita Anderson

Equipment

Ingredients

  • 1 cup all-purpose flour
  • 1 1/2 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  • Using a medium bowl, place the flour sifter over and process 1 cup of all-purpose flour through.
  • Stir in the 1 1/2 teaspoon baking powder and 1/2 teaspoon salt.
  • Use in any recipe or store in an airtight container at room temperature.

Nutrition

Calories: 461kcal | Carbohydrates: 98g | Protein: 13g | Fat: 1g | Saturated Fat: 1g | Sodium: 1171mg | Potassium: 740mg | Fiber: 3g | Sugar: 1g | Calcium: 279mg | Iron: 6mg