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Ingredients

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Step #1

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Step #2

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Step #3

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For more about this recipe, swipe up!

[{"selector":"#anim-97b65d92-4ffe-40a9-ae96-c5c1b876f236 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.557846824957634%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get the Recipe

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simplylakita.com

Simple Honey Sriracha Salamon

Recipe

Ingredients

Salmon Salt Pepper Honey Sriracha Soy Sauce Rice Vinegar Garlic Ginger Sesame Seeds Green Onion

Step #1

Begin the recipe by preheating the oven to 400 degrees F. and line a large baking sheet with parchment paper.

Step #2

Place salmon skin side down and season with salt and pepper. Mix together sauce ingredients. Brush on the sauce on top of the salmon.

Step #3

Place the salmon into the oven and bake for about 8 to 10 minutes, until the salmon is cooked through and flakes easily with a fork. Remove the baking sheet and them to cool for about 2 to 3 minutes before serving.

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