INSTANT POT PHILLY CHEESESTEAK
Your Favorite Cheese
Add the steak to the pressure cooker. Top with sliced onion and green pepper.
Sprinkle everything with salt, pepper, garlic powder and add the beef broth.
Cover with lid & cook on manual for 3 minutes. Carefully use the quick release function once the cooking is done.
Cut open bread rolls, add the meat mixture and cheese slices. Place underneath the broiler for a few minutes until the cheese is bubbly.