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Easy Bakery Style Chocolate Chip Cookies for

Christmas

Learn how to make the easiest and most rich bakery style chocolate chip cookies for your next Christmas cookie exchange party with this easy to follow chocolate chip cookie recipe!

Ingredients

Flour Baking Soda Salt Butter Sugars Egg Vanilla Chocolate Chips

Bakery Style Chocolate Chip Cookies are big, thick, and soft cookies that are super gooey and loaded with chocolate chips. Make them homemade instead of heading to the bakery.

Put together flour, baking soda, and salt in a bowl. Cream together butter and sugars then add egg and vanilla.

Step #1

Slowly add flour mixture in and do not over mix. Fold in chocolate chips.

Step #2

Separate into 4 cookies and chill for 30 minutes to 1 hour.

Step #3

Preheat oven to 325 degrees F. and bake for 20-25 minutes. Let cool on baking sheet for 10-15 minutes before removing and placing on cooling rack.

Step #4

For more about this recipe, swipe up!

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