COFFEE COOKIES

RECIPE

COFFEE COOKIES

YIELD

16 Servings

RATING

TOTAL TIME

25 minutes

CALORIES

104 Kcal

INGREDIENTS

All-purpose flour

Baking Soda

Granulated Sugar

Instant Espresso Powder

Unsalted Butter

Chocolate Chips

Vanilla Extract

INSTRUCTIONS

In a medium bowl, whisk together the flour, baking soda, salt, and set aside

In a small bowl, stir together the instant espresso powder & warm water until the espresso has dissolved.

Mix sugar, butter, egg, and vanilla extract in a stand mixer. Then add the coffee & flour mixtures & chocolate.

Spoon the dough onto a prepared baking sheet. 1 heaped tablespoon per cookie at least 1 inch apart.

Bake for 10-12 minutes then allow to cool for 5 minutes before serving!

CHOCOLATE CHIP PRETZEL COOKIES

HARVEST COOKIES

HUNGRY FOR MORE?