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Classic Snickerdoodle Cookies for

Christmas

Love a good Christmas cookie recipe? These classic snickerdoodle cookies make for a wonderful Christmas cookie exchange cookie option and are oh so chewy and delicious + so easy to make!

Ingredients

Butter Granulated sugar Eggs Vanilla extract All-purpose flour Baking side Cream of tartar Ground cinnamon

Snickerdoodle Cookies is a simple recipe that creates a buttery sugar cookie rolled in a sweet cinnamon sugar mixture to form the most chewy and delicious cookie ever.

Cream the butter and sugar together until fluffy. Add the dry ingredients into another bowl and then slowly incorporate into the sugar mixture.

Step #1

Using a cookie scoop, scoop a cookie and then roll it into the cinnamon sugar mixture until fully coated. Place on the prepared baking sheet spacing about 2 inches apart.

Step #2

Bake the cookies for 10 to 12 minutes at 350 degrees F. until lightly browned.

Step #3

For more about this recipe, swipe up!

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