• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Simply LaKita
  • Home
  • About
  • Recipes
    • Breakfast and Brunch
    • Breads and Muffins
    • Desserts
    • Main Dishes
    • Drinks and Cocktails
    • Snacks and Appetizers
    • Salads
    • Side Dishes
    • Instant Pot
  • Contact
  • Modern Comfort Food
  • Accessibility Policy
menu icon
go to homepage
  • Recipes
  • About
  • Contact
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • search icon
    Homepage link
    • Recipes
    • About
    • Contact
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Recipes » Vegan

    Cashew Butter Toast

    July 13, 2016 by LaKita 4 Comments

    • Share
    • Tweet

    This post may contain affiliate links. Please read my disclosure policy.

    Jump to Recipe - Print Recipe

    Cashew Butter Toast made with homemade cashew nut butter as the topping. This recipe is so quick, easy, and delicious to make.

    Pressure.

    It is probably something that I could avoid most of the time by not being such a procrastinator.

    Really I will have every intention of getting this one thing done but then I will find myself putting it off until the last minute and then I have to frantically run around like a madwoman in order to get it done.

    I would like to think that working under pressure was a skill that was developed way back when I was in college when I would wait just until the night before to finish a research paper that would be due the very next day. Each time I would find myself in front of a computer, late-night, with endless cups of coffee, and vowing never to do this to myself again. This, of course, was a vow that the air in which I not only spoke those words into but also myself, seriously doubted each time they were uttered.

    Even still I always managed to complete the assignment and achieve a good grade. Writing papers was never really a big struggle for me and I found that having a limited amount of time to fuss over my work by reading it one too many times and making one too many changes actually ended up working against me. I blame it on the perfectionist in me. Short on time also meant that I shared my thoughts more organically and honestly. No time to get into my head and re-think different scenarios too much.

    This …minus the pressure…has actually served me well when it comes to blogging.

    Cashew Butter Toast

    LaKita Anderson
    Cashew Butter Toast made with homemade cashew nut butter as the topping. This recipe is so quick, easy, and delicious to make.
    5 from 1 vote
    Prevent your screen from going dark
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 0 mins
    Course Snack
    Cuisine American
    Servings 8
    Calories 178 kcal

    Equipment

    • Blender

    Ingredients
      

    • 2 cups raw cashews
    • ½ teaspoon salt
    • water as needed
    • bread, toasted

    Instructions
     

    • If you do not have a high powdered blender then you may want to soak the cashews overnight or for at least 3 to 4 hours.
    • If you have a high powered blender add in the cashews and blend on low to 10 minutes or until the mixture is creamy. You may have to stop the blender and scrape the sides throughout the blending time.
    • Add in the salt and some water if you would like a thinner consistency and blend for another minute. Pour the cashew butter into an airtight container and store in the refrigerator.
    • Spread the cashew butter on your favorite slice of toast and top with fresh blueberries.

    Nutrition

    Calories: 178kcalCarbohydrates: 10gProtein: 6gFat: 14gSaturated Fat: 3gSodium: 149mgPotassium: 213mgFiber: 1gSugar: 2gVitamin C: 1mgCalcium: 12mgIron: 2mg

    *All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.

    Keyword cashew butter
    Tried this recipe?Mention @SimplyLaKita or tag #SimplyLakita


    Got any comments, questions, or other ideas for this Cashew Butter? Share them in the comments below!


    More Vegan

    • overhead view of finished vegan cinnamon rolls topped with glaze in white baking dish
      Vegan Cinnamon Rolls
    • overhead view spicy chickpeas in a glass bowl on marble surface
      Spicy Chickpeas
    • close up side view stack of iced oatmeal cookies
      Iced Oatmeal Cookies
    • overhead view chickpea salad in white bowl with lemon wedge on white plate with spoon
      Chickpea 'Tuna' Salad

    Reader Interactions

    Comments

    1. Sonya

      July 17, 2016 at 8:57 pm

      I'm a big time procrastinator too. It's really something I hope to overcome one day. But I just can't manage to eat the frog first. I always put things off that I don't enjoy until the last minute.

      Reply
      • admin

        July 18, 2016 at 4:59 pm

        I think that is exactly what it is...I just can't help but put off things that I really don't want to do until the very last minute. I will have to work on that 🙂

        Reply
    2. Tamara

      July 18, 2016 at 4:16 pm

      This looks delicious! My stomach is rumbling right now.
      I was always a big procrastinator as a kid. I was always running around at the 11th hour. I'd love to say I've gotten better, and in some ways I have, but with sponsored posts, I often do them when they're due. I have convinced myself that I write better that way!

      Reply
      • admin

        July 18, 2016 at 5:01 pm

        Thank you! I feel the same way that I write my best stuff at the last minute. I guess the pressure sparks more creativity 😉

        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi, I'm LaKita, a food blogger living in Northwest/Panhandle Florida. I love creating and sharing recipes that are simple to make and comforting to eat. Follow me for more delicious recipes.

    More about me →

    Featured In

    Most Popular Recipes

    • overhead view of cut sweet potato pie with two slice on two white plates.
      Easy Sweet Potato Pie
    • overhead view of finished candied yams in white square baking dish on marble surface
      Easy Candied Yams
    • coffee cookies on a white plate next to a napkin
      Coffee Cookies
    • overhead view salad in white bowl
      Pear Walnut Blue Cheese Salad

    Footer

    ↑ back to top

    Legal

    • Privacy Policy
    • Disclaimer
    • Accessibility Policy

    Newsletter

    Get exclusive updates and more delicious recipes by joining our email subscription. Sign Up!

    Contact

    • Contact
    • FAQ
    • Press & Media

    Copyright © 2021 Simply LaKita